roasted goat heads - kurdish food - serûpê

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roasted goat heads - kurdish food - serûpê

A Kurdish delicacy: Roasted Goat Heads with hot chili pepper.­

This dish is called Serûpê.­ Traditionally it is made with goat heads and feet.­ But it can be only the heads or only the feet.­ In Kurdish, 'Ser' means 'head', û means 'and', 'pê' mean foot.­

(thanks for Serkeftin for the information about this dish)

Spotted in Diyarbakır (Kurdistan region, Turkey)

chevon
chili pepper
chilli
cooked
diyarbakir
diyarbakır
goat heads
halal meat
kurdish
kurdistan
mutton
parsley
roasted
serûpê
street food
street vendor
September 26, 2006
Diyarbakır, Turkey
thanks a lot for the info! i will include this in the photo description
Hi i'm kurdish and i am native of diyarbakir this plate's name is SERûPÊ traditionnaly we did it with head AND foot But it can be only the head or only the foot SER means head û meand and PÊ mean foot serkeftin